[00:00] [Music] Today is rice steak. First, I called the beef this way. Sprinkle some palm print boots, and it's a bar blouse. Then, please add more mozzarella cheese and kimchi. Add a little sugar, water, and then I'll finish it off with rice. Then I covered it. This is also a tool for boiling or steaming in a hurry. I'll use that
[00:18] lid to press down and shape it. Add a little salt like you would with kelp, and spread some butter. Then, salt like you would with kelp, and spread some butter. Then, put plenty of toppings on the fryer, and it's done.
[00:32] anguish of raw potatoes. First, check the butter area and make the potatoes round like this. First, check the butter area and make the potatoes round like this. Then, melt the butter and fry the potatoes. Season with salt and fry until golden brown. Finally, top with mozzarella cheese and parsley, and it's done. [
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[01:17] Today is a simple Rabokki. First, I'll add 600ml of water, ramen, easy, a packet of pollen, just right, chili peppers, and Jacquard powder. Add fish cake, slicing, onion, and so on. When it starts to boil like this, add seasoning 1. Add the ramen noodles and cook for another 4 minutes.  If you boil it once,
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[02:14] First, I spread the seasoning on the pan and cooked the onions. Then I stir-fried the baker together. Then I stir-fried the baker together. Water, white rice payment decision food, please cook it. I
[02:29] boiled the noodles and drained the water. Pour in the stir-fried Jjajang and top it with fray, then skewered skewer 5 [Music]
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[04:10] Make a groove on the skewer to make it into a T shape like this. Mix the total flour and water in a 6:4 ratio. I will bake the batter on a pan lined with flour. Once it is baked until golden brown, spread strawberry jam and turn it over.
[04:23] Place the ice cream on top, fold it over, and top with whipped cream. Then decorate with strawberry cream and it is finished
[04:47] [Music] 5
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