[00:02] change your life so to make these fries I like using a mix of both regular potatoes which lighten things up a bit and the size for slicing really comes fries but this thickness is a good place to start first I'll par cook all of the
[00:16] potatoes in boiling water for 5 to 7 minutes until they're slightly cooked I'll strain them off and once the potatoes have dried off a bit I'll cook them in batches in my air fryer I'm using my new tfelt infrared Air fryer
[00:28] which I'm going to set at 300 1 75° F for 10 to 15 minutes and this is the first fry where you're really just going for some slight Browning on the edges like this then I'll dump all of the fries in a food container which I can
[00:41] freezer for longer term use and then when I'm craving some french fries container from the fridge throw a handful of fries in the air fryer and I'll cook them again at 375° for another 10 to 15 minutes and with this nice
[00:55] window right into the action I can tell when these fries are ready to go and boom perfect ready for some salt now sometimes I'll just eat these straight as a side with my air fryer chicken finger recipe or I'll cook up a steak
[01:08] for some steak frats so these french fries are so crispy M they're so the oil of regular french fries which is the oil of regular french fries which is why