MasterChef Judge Was a Contestant Here!
45sThe surprising reveal that a MasterChef semifinalist is a former contestant on this chaotic cooking show creates an instant hook.
▶ Play Clip"The title promises a $10,000 prize, but the video is more about the chaotic cooking competition than the money, which is barely mentioned."
Pendejo Chef is a cooking competition where amateur cooks compete in chaotic challenges. In this sixth edition, participants first make pizzas, then the finalists face off in a cookie bake-off. The video is a mix of humor and cooking instruction, with a guest judge from MasterChef Argentina.
The show is a cooking competition where 'stupid people' compete to see who cooks best. There are two rounds: pizza making and a final challenge.
Jan Lucas, a semifinalist from MasterChef Argentina, joins as a guest judge for the pizza round.
Participants are tasked with making pizza. Lucas suggests pre-baking the dough with sauce to avoid a raw base, a key technique.
The judges taste the pizzas. Lucas's pizza is praised for being cooked properly, while others are raw or have thick dough.
Lucas and Max advance to the final round, where they must make sweet cookies.
Max wins the competition. The judges note that his cookies had better consistency compared to Lucas's, which were too crunchy.
What technique did Lucas suggest for making a better pizza?
Pre-bake the dough with sauce to make the base hard before adding toppings.
09:05
Who won the sixth edition of Pendejo Chef?
Max
22:52
What was the deciding factor in the cookie final?
The consistency of the dough; Lucas's was too crunchy.
23:04
Who was the guest judge in the pizza round?
Jan Lucas, a semifinalist from MasterChef Argentina.
00:27
Pre-baking pizza dough
A practical cooking tip that can improve homemade pizza.
09:05Max wins the competition
The outcome of the competition, showing that consistency and technique pay off.
22:52Cookie consistency matters
Highlights the importance of texture in baking, a key factor in dessert quality.
23:04[00:01] Friends of YouTube, welcome to the sixth edition of P In case you've never seen an episode of this series, I'll quickly explain what " chef" means. Pendejo Chef is a cooking competition where stupid people
[00:14] compete to see who cooks best. Like all episodes, there will be two rounds. In the first round they will have to cook pizzas. Mmm, that's delicious. And only two participants will advance to the final. In the final, the idiots will have to
[00:27] eat. Hey, who said that? Because this time Fed de Viegevan won't be the only judge. Here he is, one of the semifinalists of MasterChef the semifinalists of MasterChef Argentina, Jan Lucas.
[00:44] Good. Hey, what a proud and happy thing to have you here as a MasterChef judge with these three idiots. Let me correct myself. Winner of MasterChef Argentina. When we recorded this video, I was in the semi-final. What pride, my
[00:56] friend. Congratulations, Jan. Wait, is he the one from MasterChef? I want to clarify something. I came out of being a dumb chef. It's true. Applause. I learned my skills here. Hi everyone, I'm An Lucas, former participant of Pendejo Chef,
[01:10] currently on MasterChef Argentina and today I have the honor of being a judge. As you just heard, Jan was a former contestant on "pendejo chef," but now he's on the real MasterChef. Hey, Master Chef, don't sue me for putting
[01:23] [music] guys. Do you have any idea what you're going to there are clues. Yes, I've already seen those. Ah, I understand now. We're going to make ice cream. Hi, I'm Charlie and I'm the three-time champion
[01:37] of idiot chef. I'm the top winner , so let's get started. Well, I 'm Max. I made it pretty easy for the others, but this time I'm coming with everything. Hi, I'm Lucas and today I'm going to cook in Pendejo Chef. Guys, the difference
[01:51] with this idiot chef is that not only am I going to do the pizza tasting, but Y is too. Look, that's really good. The truth is I'm proud of it, it makes me happy because every time we served food,
[02:04] squeamish. So, I feel like he's going to have more compassion. Thank you very much. Okay, you're done talking because I'm going to Shut up, guys. There is a lot of attention. I'm sorry . I'm sorry
[02:16] , Carlitos. Oh, one, 12. What man? [laughs] I'm excited that they have to make pizzas. I mean, they don't know how much I love pizza. [music] I love eating pizzas. Pizzas are quite easy
[02:29] to make. So, I think I'm going to win this round. I have no idea is that he used to make muffins when he was little, but I do n't think it looks anything like it. The pizza preparation begins in three, two, one. Now let's go. Go ahead,
[02:45] go ahead. I'll tell you what my technique is. We're going to follow everything Max does, but we're start by making the dough. I want the dough to be crunchy. I want her to be thin. Slim. What more do you want? What more do you want? I'll prepare it for you.
[02:57] cheese are in them. This is an insult to pizzas. Pineapple doesn't go on pizzas. You do n't have to eat. [laughs] you can eat it. He is checking the food. Hey, did your
[03:11] butt get bigger? Something I don't understand is when we took these photos. burnt meat? Guys, this picture of the octopus is real. Well, yes, I mean, the octopus was like that and I look really good, huh? And here he looks like a Greek god.
[03:26] n't be. Even the color of his eyes changes. And look at me, look at me. changes. And look at me, look at me. I'm a prince there, dude.
[03:39] Fatty, that dough is all watery. It has a bit of you in it. Go for it without fear. Come. Ah, thank you, chef. Unlike other idiot chefs, I see them as a bit lost. Mostly Lucas. Lucas is making a huge mess. He throws the
[03:52] what he's doing. Instead of hitting it so much with your hands, you can use your body weight. and give it to him. I, I, uh, I have to say one thing. And she 's on MasterChef. Since she arrived in Mexico, she hasn't cooked for me once.
[04:07] But wait, but as far as I know, you do cook for the girls. Yes, that was seen, huh ? [applause][ovation] Right now ? [applause][ovation] Right now , you'll hear that. No, he's not coming
[04:19] Judge Fedevane. No. [shout] No. [shout] [music]
[04:36] the judge of the stupid chef. Hello, idiots. How are you? Chef Lucas. Hello, chef, how are you? All good. How's it going, chef? So they're making Pizzas. You are in Mexico. It's not looking good, chef, huh? But I was
[04:49] . I see my little dough. Come back, come back to the dough. Look, look, look, let me touch that dough. I mean, this
[05:01] I know, I know, I know. Many will think, [music] "Lucas, what are you doing?" You'll do him good. We need more flour, guys. How much flour will they need? I want you to see your workstation
[05:17] Max, go to the Max [laughs] she doesn't know anything. If my going to say one thing. Why don't you clean my brother then? Disrespect. I can see that the dough is turning into a mess
[05:31] and there won't be any pizza tonight. Not because I don't have faith in them, but because they are very distracted. So I'm going to the basement to look for a surprise. basement to look for a surprise. Guys, I'm back. Hello, is
[05:44] I think he went to the basement. He said he wanted something delicious. You stupid chef. You stupid chef. have a surprise for you. I 've been kneading this for you.
[05:56] . So I went downstairs while you were gone and I because otherwise it's a disaster, guys. What Uncle Yan cooked is a disaster. I don't is perfect? This one has more yeast, look, it's not that it's
[06:11] more puffed up. Now let's knead. Honestly, I trusted judges made sure to bring us something fresh and new because otherwise they would have something fresh and new because otherwise they would have ended up in the bathroom.
[06:31] great. Turn the pizza, speak Italian. I hope your pizza turns out just as good. [laughs] How are you, little one? Are you ready to make the best pizza? But you just have to cook, nothing else. I am
[06:45] calms me down, [music] really soothes me. How are you, friend? All good? Remember, guys, you can make any shape on your pizza. What they can't do is... you
[07:01] know they can't. No [scream] penis. penis. [music] I decided to make their 10 million subscriber plaque. I feel like they're going to
[07:15] like it. Max, this is a YouTube badge. Yes, a YouTube plaque, Max. That's very clever. You surprised me. I admit it. Here we are going to create a representation of life, death, and
[07:29] love in a single piece. What would the symbol look like? eat flour. Carlitos, what are you doing? I had to surprise the chef. And
[07:42] total romantic, that's why I'm going to make a heart-shaped pizza. There's a reason they call me sexy chef. I need to figure out how I'm going to make the heart. Do you know how big? And that's not going to happen, not even if you paid me . No way.
[07:55] you think I know how to draw [music] on dough? M, but my heart has a twist. I'm sure if you draw it, it'll be amazing, kiss him, bro. Look, look at that perfect little shape, my friend. I love knowing that I haven't lost my
[08:08] drawing talent. Did you see the perfect heart I made with the cutter? How incredible. Participants, you have 10 minutes left to put the pizzas in the minutes left to put the pizzas in the oven, so hurry up.
[08:32] pretty interesting YouTube video, very good. Here we have a heart. He did Here we have a heart. He did that on camera and was embarrassed. Lucas, you made a triangle like it was an SD pizza.
[08:45] making a pizza, bro. Very intelligent. A pizza, literally. Congratulations, my friend. From what I can see, the only place I see a future is Max's pizza only place I see a future is Max's pizza . The rest were a disaster.
[09:05] the boys made. Oh, and I'm seeing a fatal error. First, you have to put the dough with the tomato sauce in the oven, let the dough get a little cooked , let the base get a little hard, leave it for a few minutes and then
[09:18] otherwise the dough will be raw. I really appreciate Lucas's suggestion gastronomy and I also have knowledge.
[09:37] put your pizzas in the oven. Go ahead, they ca n't move anything else. We open the oven. We'll put the pizza in, Max. Come on, come on , come on, come on, come on, come on, come on. Good. Pizzas. Cook yourselves, viewers. We're going to a commercial break and when we
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[10:19] baldy. Warning: May be addictive and make you really bald. Tacos el Pelón, official sponsor of Pendejo Chef. [music] It's time to try pizzas. Hi, Fede. Hi Jan.
[10:33] Hi Fede, I have Minecraft. Ah, there you go. Very good. An extra point for Max. [laughs] participant, Carlitos. This is a heart-shaped pizza.
[10:46] It's a massage because we are one heart. Lots of text, my friend. This is a pizza, half Fede, half and it's called the Fedian because they're boyfriends. Oh, excuse me, a [laughs] little thing here. Uh, I feel like Yan's part is
[11:00] that and it seems a little cold. I'm just going to say something about your pizza. It's is a real pizza. I can say something if you let me speak, . Uh ,
[11:14] this is raw. How raw is it? Damn, they didn't give me time to take it out of the oven when I wanted to. I warned you, [music] you have to pay attention. I told them the dough was going to be raw, and what happened?
[11:27] Yes. Go ahead, I just want to say something. Okay, on the count of three. No [laughs] it's not a massage. On the count of three, two, one.
[11:47] swallow. He had to say that the flavor is good, but the dough is very thick. I others were raw. OK that's fine. Thanks very much buddy. You What do you think about going with Max? Oh, it's my turn, but I trust myself. I added a
[12:02] experience for your taste buds. But first he made them please drink a so fat I could see it. He called you an idiot. Are you going to do something? Well, hungry here. Oh. Oh, it's our YouTube diamond button
[12:20] not a pizza. Wow! What's up, dude? spicy things. I added a little bit of serrano pepper for his palate, and Fede is a simple man, so it's just a simple little piece of cheese with his sauce. I like
[12:33] simple little piece of cheese with his sauce. I like the thickness, it's not the Eiffel Tower like some alien out there, right? Let's do the cut test. 's not raw at all. I like the texture. It has a texture like the moon. Look at the
[12:47] Uh, it's kind of raw. No, no, no, no, no. It's raw. Ah, it's raw, my friend. There is only one way to check if it is raw or not, and that way to check if it is raw or not, and that is by tasting it. One, two, three.
[13:11] Take that out of context, please. And why are they [laughs] why are they wearing bad. Let me go, dude. something. I like that it has an oily texture on top of the cheese. I like that it's a little
[13:27] salty. Only the bottom part feels a little raw. That rhymed. It rhymed. Bars. No, no bars. I liked the presentation. It's a better Uh, I have a question. Does size really matter?
[13:41] matters. Yes. Does it matter? The time has come to present my pizza. I'm nervous because mine is very simple, but remember that simplicity is sometimes the most important thing.
[13:53] Lucas, go ahead, please. [clears throat] You smile and everything around you fades away. told me [singing] love. I brought wine this time. Because? Because a good pizza isn't complete without a good wine, right?
[14:08] What's up? Everything's cool, buddy. I saw you on MasterChef. You're a terrible cook. Guys, this is to sterilize your mouth, disinfect it from the bacteria, from before. We have pizza here. They ordered pizza from me. I'm going to give them a pizza. It doesn't
[14:22] pizza. When he says one pizza, he literally means one pizza. Regarding the shape, I have to confess that Carlitos stole my heart-shaped dough recipe, but the good thing is that I didn't make it
[14:35] undercooked or well, I don't know, loser stuff. [laughs] want to ask something. You followed the jury's advice, my
[14:49] little with sauce, and a couple of other things . I opened half the process because notice? Lucas always does stupid things, but this time he surprised me. It has to be admitted that it smells very good. I'm going to cut the pizza slime. He's
[15:04] eating the Kinder Surprise egg he was going to give them. You are a saboteur. The texture of the pizza on the back is crispy. That's very important, isn't it? A pizza has to be important, isn't it? A pizza has to be golden and quite large. One, two. [music]
[15:25] Thank you. That's what I thought. I like Chef Lucas. Because? Because he paid attention. When I gave the instruction, he paid attention. The pizza was cooked, the topping was perfect. So the result is perfect.
[15:38] What should I tell you guys? I used to cook for the whole neighborhood since I was 3 years old.
[15:51] feel there's a clear winner who makes it through the final, which is Lucas, because he paid I think we already have the finalists, folks. The three of them made a great pizza, just less Yankee. We have to tell you that one of the three pizzas
[16:05] was superior to the other two, far superior. The two participants who superior. The two participants who advance to the grand final are
[16:18] Come on, come on. Yay! We have won. We're going to the final. Pass to the final [music]. Come on. Well, I lost, but the good thing is that I can go home early to play Fortnite or something.
[16:33] was extremely [music] thick. But the difference was minimal So I hope Max gets motivated and shows what he can cook up in the because he never took the pizza out of the oven. I
[16:48] don't want any fights. The result is already there . We're going to the grand final. Welcome to the Pendejo Chef finale! Participants, as you can see in front of you there are many sweets, many chocolates, many [music]
[17:03] sweets. No no. Podón, and they also have a dough; the finalists will have to make sweet cookies. Yes, like I was saying, that pizza thing is like cookies to me.
[17:17] Let's make cookies. I love cookies. It's our turn to make cookies, and now I'm not so sure about this round. One piece of advice I would give you is to try making it like the truffle base. Max probably knows something about that. I know
[17:30] Lucky sold cookies during the pandemic, so I have a lot of faith in both of them, you know put whatever you want on it, okay? So the time starts now. Oh, what's here? There's a Kinder Egg. That's lovely. He's
[17:44] Oh, sorry. Guys, girls, please hold back, hold back. Lucas, how are you going to impress us? Tell me. I'm going to make some cookies and I'm going to Thanks, Max. What are you looking for?
[17:58] know something that Lucas doesn't know, and that is that we talking about the house, but the city. Okay. This guy thinks he knows things. I do the final. Hey, you know what? He is disqualified.
[18:12] disqualified. The final decision will be taken into account. [music] chocolate. Could be. Yes, a little bit of chocolate, a little bit
[18:25] allergic to that, let's see if Billy likes it. Uh
[18:37] white chocolate chips and put marshmallows or chocolates on it, however you want to call them. Let's see. chocolates on it, however you want to call them. Let's see. In rich people? They're delicious. M. Buenos.
[18:50] Max a little bit. Okay, let's play this. Look, stand those people are going to rate me, huh? Lack of respect. ? He just sent me a message. He told me he
[19:04] was in the bathroom doing his business, but he said he got really stressed come straight to the final. So we can have a party if you want. we can have a party if you want. [laughs]
[19:19] hand. Bad, bad, bad. That's not what you did. for you to eat, I want to show you something. I'm going to take a shot on the first try, okay? There's no second take, it's the first. If I manage to get it in,
[19:34] Star, you have to like it, okay? One, two. You know what? I'll leave it like this, but I'll still get your like. Oh no, I have a second chance. Okay, thanks, guys.
[19:51] better go over there. I'm going to give my opinion right now something? Let's see. This is my third chance. Okay guys, third time's the charm.
[20:05] Almost. [music] Why do I keep trying? Max, are Yes. Are you going to put them in? Exact. Phew! I'm starving. I mean, the judge in the bathroom is starving.
[20:17] the judge in the bathroom is starving. [music] are watching Lucas putting the finishing touches on his cookies. I 'm ready, brother. Uh, [shout]
[20:31] n't matter, then. We're in the final. We're in the grand finale of Pendejo Chef. Let's wait for these ovens to do their job and we'll see you with the judges and Fede, [music] [ __ ]. Chefs, welcome to the
[20:45] grand final. Let's find out who between Max and Lucas made the best cookies. I want to dedicate my cookies to all the support me. Thank you. I want to say that Mount Everest
[20:58] Very good, very good. Who wants to go up front, guys? There's not much please. Here we have a presentation of three cookies, chocolate temptation, sugar clouds and the carnival. Okay, Max, one thing to note, I like that they're
[21:11] like M&Ms. The moment of truth has arrived. One, two and ah, wait for me.
[21:32] because they loved it. Dad. Max, I'm not going to say anything. You can go to your Max, I'm not going to say anything. You can go to your place.
[21:44] On the floor. [laughter] Lucas, go ahead. Hi, I'm Lucas. The important thing is the presentation. Uh, I made two cookies. Of course they have names: Fede, [music] Augusto and Jan Lucas. Thank you so much. That's it
[21:57] Okay, from what we can see, Lucas looks good, but that's just one detail. I mean, maybe it does stuck together. Let's split it . Okay. Look how Chicote . Okay. Look how Chicote opened up there. Yo esperin chin.
[22:26] Max. Lucas from the production of Pendejo Chef. We want to say [music] thank you and applause. Both of them have done an excellent job. you know who? Everyone has done a great job, except Yankee.
[22:38] Guys, you've made some delicious cookies, by the way, but unfortunately [music] we have to choose one. And by unanimous decision, obviously, because we are two judges. The winner of Pendejo Chef, sixth edition is
[22:52] Max. Come on. Oh, [music] finally. explain why. I hate them. Your nipple is showing.
[23:04] Uh, I'm going to say it. I'm going to say it. Okay, Max, your cookies are good. Yes, Max beat you is because of the consistency of the dough. Yours is very crunchy. Friends,
[23:18] We are Pendejo Chef and we [music] see you in the next Pendejo Chef, seventh edition. Comment below who you want us to imitate. Savannah, I'm who you want us to imitate. Savannah, I'm coming home.
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