Why 6 Small Meals a Day Is a Lie
52sDebunks a widely accepted diet myth with the shocking claim that no research supports it.
▶ Play ClipThis talk explains the science behind intermittent fasting, a lifestyle change that restricts eating to a daily window rather than a strict diet. The speaker debunks common myths like the need for six small meals a day and the importance of breakfast, presenting research that supports fasting for fat burning, hormonal benefits, and brain health. The goal is to provide a practical, easy-to-implement method that yields significant health improvements.
The speaker asks the audience if they prefer easy steps for huge results or hard steps for crappy results, setting up the appeal of intermittent fasting as a simple change.
Intermittent fasting is not a diet but a simple life change that can drastically change your life, implementable immediately.
The common advice of eating six small meals a day to keep metabolism high is challenged; research shows there is no supporting evidence and it prevents fat burning.
The speaker found no research article supporting the six-small-meals-a-day diet for health or fat burning, calling it a myth.
Research shows that eating 2,000 calories in one meal burns the same amount of calories as spreading them throughout the day, disproving the metabolism-boosting theory.
True starvation mode, where metabolism plummets, only occurs after 72 to 96 hours (3–4 days) without food, not 2–3 hours.
Humans evolved to alternate between feast and famine; ancestors would go days without eating then feast, which produced healthier outcomes.
The body primarily uses glycogen stores and blood sugar for energy; only after these are depleted does it turn to fat stores.
Eating every 2.5–3 hours continuously replenishes glycogen and glucose, preventing the body from ever accessing fat stores for energy.
It takes about 6 to 8 hours for glycogen stores to be metabolized, after which the body starts burning fat as energy.
Intermittent fasting only restricts the eating window, not calories, making it easier to maintain than fad diets that require severe calorie restriction.
You can eat the exact same diet and still get all the benefits of intermittent fasting, including fat burning and improved metabolic markers.
Researchers at Duke Medical Center found that continuous fasting increased lifespan in animals by 30%, but intermittent fasting provided nearly identical benefits without the extreme restriction.
Intermittent fasting was found superior to continuous fasting in reducing cholesterol, blood pressure, triglycerides, heart rate, and other metabolic disease markers.
Benefits include normalized insulin sensitivity, boosted mitochondrial energy efficiency, increased growth hormone, lower inflammation, reduced fat, reduced cravings, and improved brain function.
Since glycogen takes 8 hours to deplete, the body only burns fat significantly after being in a fasted state for at least 8 hours.
Exercising when glycogen and blood glucose are low forces the body to massively use fat stores for energy, magnifying results.
Insulin and HGH are inversely related; when insulin is elevated (after eating), HGH cannot be released. Fasting lowers insulin, allowing HGH release.
The American College of Cardiology found that intermittent fasting increases natural HGH by 1,300% in women and 2,000% in men.
In a fasted state, fat releases ketones into the bloodstream, which the brain prefers as an energy source over glucose, improving memory, concentration, and protecting against Alzheimer's and Parkinson's.
Brain-derived neurotrophic factor (BDNF), which activates brain stem cells to create new neurons, increases by 400% during fasting, enhancing brain health and neuromuscular function.
Insulin resistance is linked to heart disease, cancer, diabetes, stroke, and osteoporosis. Fasting improves insulin sensitivity, reducing risk.
Frequent eating of processed carbohydrates leads to constant insulin release, eventually causing insulin resistance and hyperinsulinemia.
Three options: 5:2 (fast 2 days, eat 5), alternate-day fasting, and daily time-restricted eating (preferred for consistency).
The speaker prefers an 8-hour eating window (e.g., 12:00 PM to 8:00 PM) with a 16-hour fast, which includes sleep. This is easy to maintain consistently.
Black coffee and tea are allowed during the fast because they don't spike insulin. Adding sugar or cream breaks the fast.
The speaker follows the 16/8 fast on weekdays and takes weekends off for flexibility. This makes it sustainable.
Although intermittent fasting works even with a poor diet, long-term health requires eating healthy fats, vegetables, fruits, and limiting processed carbs.
Initial hunger in the morning during the first week subsides after two weeks as the body adapts to burning fat for fuel, and cravings for sugar disappear.
People with congenitally low blood sugar, pregnant women, and nursing mothers should not practice intermittent fasting; they should focus on a healthy diet instead.
The idea that breakfast is the most important meal is an old wives' tale with no research support, similar to the myth that cracking knuckles causes arthritis.
Working out at the end of the fasting window (e.g., right before lunch) maximizes fat burning, and you can eat a big meal immediately after.
The speaker says any exercise, even as short as 20 minutes, is effective during a fasted state because the body burns fat for energy.
The two-week adaptation period is like retraining the body; after that, hunger cues change and cravings disappear.
Fruit sugar does not spike insulin like processed sugar because of its fiber content; processed sugar is the real problem, not fruit.
When burning fat, the body enters ketosis, and the brain uses ketones as its preferred energy source, boosting BDNF and cognitive function.
For those who can't work out before the fast ends, the speaker suggests still doing the fast and exercising when possible; even a 20-minute workout is effective.
Bulletproof coffee (organic coffee blended with 1 tbsp coconut oil and 1 tbsp grass-fed butter) is allowed during the fast because it contains no sugar and provides instant brain energy without raising insulin.
The speaker describes making Bulletproof Coffee: 2 cups of organic coffee, 1 tbsp coconut oil (or ghee), 1 tbsp grass-fed butter. It improves mental clarity and adds healthy fats without breaking the fast.
The first meal can be anything, but the speaker recommends a healthy protein, vegetables, and healthy fats, avoiding bread, cereals, and grains. Eggs are a great option.
Quinoa and amaranth are pseudo-grains, not true grains, and are good sources of complete protein, making them acceptable in the diet.
Intermittent fasting is a sustainable lifestyle change that unlocks fat burning, boosts human growth hormone, improves brain function, and enhances insulin sensitivity—all without requiring calorie restriction. By adhering to a simple 16/8 daily window, anyone can achieve these benefits after a brief two-week adaptation period.
"The title promises a complete guide, which aligns with the extensive coverage of science, benefits, and practical steps, though the focus is more on a persuasive talk with Q&A than a structured guide."
Bulletproof Coffee (recipe with coconut oil and grass-fed butter)
tool
Vitamix blender
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Tony the Tiger
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Dr. MCA (Dr. McAvoy? unclear)
person
Dr. D
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Duke Medical Center
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American College of Cardiology
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International Journal of Obesity
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Ancient Organics Ghee
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Whole Foods
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According to the speaker, how long does it take for glycogen stores to be metabolized before the body starts burning fat?
6 to 8 hours
5:57
What is the true '*starvation mode*' timing?
It occurs only after 72 to 96 hours (3–4 days) without food.
2:57
By what percentage does intermittent fasting increase human growth hormone in women?
1,300%
13:58
By what percentage does intermittent fasting increase Brain-Derived Neurotrophic Factor (BDNF)?
400%
15:32
What happens to insulin and human growth hormone when insulin is elevated?
HGH cannot be released when insulin is elevated.
12:50
What are the three main intermittent fasting plans mentioned?
5:2 (fast 2 days, eat 5), alternate-day fasting, and daily time-restricted (16/8) eating.
18:49
What is the preferred intermittent fasting plan according to the speaker?
Daily time-restricted eating with a 16-hour fast and an 8-hour eating window.
19:44
List two conditions that contraindicate intermittent fasting.
Congenitally low blood sugar; pregnancy and nursing.
23:02
Preference for Easy Results
Sets the tone that intermittent fasting is a simple change with big payoffs, appealing to common desires for efficiency.
0:14Debunking Six Small Meals a Day
Directly challenges a widely accepted dietary myth with evidence that no research supports it.
1:08True Starvation Mode Timing
Clarifies a common misconception that starvation mode kicks in after 2–3 hours, when it actually requires days.
2:57BDNF Increase of 400%
Quantifies a remarkable neurobiological benefit (activating brain stem cells) that makes fasting appealing for cognitive health.
15:32HGH Increase by 1,300% (Women) and 2,000% (Men)
Provides striking statistics that powerfully illustrate the hormonal benefit of fasting.
13:58Personal Routine: Weekday Only
Offers a realistic, sustainable approach that allows flexibility, encouraging long-term adherence.
21:14Myth: Breakfast is the Most Important Meal
Calls out a deeply ingrained cultural myth with a clear statement that no research supports it.
23:48[00:01] [Music]
[00:12] I have a question for everybody who here
[00:14] is a fan of implementing easy steps in
[00:17] getting huge results yes
[00:20] anyone oh you like the hard steps and
[00:23] getting crappy results okay besides you
[00:26] most people like easy stuff to do and
[00:28] getting huge feedback from that so what
[00:32] I'm going to be talking about today is
[00:34] not a diet it's just a simple life child
[00:36] child change that can drastically that
[00:38] you can Implement now that will
[00:40] drastically change your life I mean the
[00:42] research is clear and when you're going
[00:45] through articles and when I'm going
[00:46] through articles on intermittent fasting
[00:48] you hear a lot of benefits oh it does
[00:50] this this this but you never they never
[00:51] tell you why and that's the challenge
[00:54] for me because if I don't know how
[00:56] something works I'm not going to
[00:57] implement it and it's not going to I'm
[00:59] not going to be able to maintain it for
[01:00] a long period of time cuz I need to know
[01:02] how things work cuz it makes it more of
[01:04] a connection and we like to do things
[01:06] that we understand
[01:08] so intermittent fasting now we got to
[01:12] first kind of back up a little bit and
[01:14] talk about what everyone does in today's
[01:17] society nearly every single health
[01:20] professional out there dietitians
[01:22] nutritionists um I mean even the general
[01:24] public they all Advocate Advocate the
[01:27] six small meals a day has anyone heard
[01:29] that before everyone six small meals a
[01:32] day
[01:32] and the theory was pretty good you know
[01:35] if you eat small meals throughout the
[01:37] day you're going to keep your metabolism
[01:39] high and you're going to avoid that
[01:41] starvation mode where the metabolism
[01:43] drops right and that's pretty much the
[01:45] theory and since I mean I remember going
[01:50] to Junior College Chiropractic College
[01:52] they all Advocate that diet they all
[01:54] promote eating six small meals
[01:57] throughout the day and never going
[01:58] longer than 2 to three hours without a
[02:00] meal so what I did was I tried to find
[02:04] research on it and You' expect there to
[02:07] be a lot of research right since
[02:08] everyone's doing
[02:10] it what if I told you there's not one
[02:12] research article implementing this diet
[02:15] eating small meals throughout the day to
[02:17] keep you healthy you know burn fat and
[02:19] stay healthy weird right yeah I know
[02:22] that never
[02:23] happens so that kind of struck me as
[02:26] kind of crazy right so I looked at the
[02:29] research and this is actually what the
[02:31] research did say say that you had a one
[02:35] meal that was 2,000 calories and you ate
[02:38] it did you know that you would burn the
[02:40] same amount of calories eating that meal
[02:42] than if you spread that 2,000 calories
[02:44] out throughout the
[02:46] day so there's no more starvation mode
[02:49] there's no keeping your metabolism high
[02:50] that already shoots that theory
[02:52] throughout the roof but it makes sense
[02:54] because there's not one research
[02:55] supporting that anyway so that wasn't
[02:57] very hard and also this starvation mode
[03:00] that they're talking about it actually
[03:02] does exist there actually is a true
[03:04] starvation mode but it didn't occur
[03:07] until 72 to 96 hours after eating that's
[03:11] 3 to 4 days does your metabolism plummet
[03:15] and then I'm thinking wow that's a long
[03:17] time why would that be and it all stems
[03:19] back to what our hunter gatherers and
[03:21] our ancestors did you see they didn't
[03:23] have available food around every single
[03:25] block 24 hours a day what they did is
[03:28] they would go on these hunting trips
[03:30] and say that they weren't getting
[03:32] catching any prey catching anything for
[03:34] 3 to 4 days well your body's smart cuz
[03:36] then what that your metabolism is going
[03:38] to do it's going to shut down so you can
[03:40] maintain your body mass and survive a
[03:42] very intelligent response but it
[03:44] happened 3 to 4 days after not eating
[03:47] not two to three hours that was
[03:49] completely false get that out of your
[03:52] head right
[03:53] now so what we're actually made to do is
[03:57] alternate between cycles of feast and
[03:59] famine
[04:00] see our ancestors they they again they
[04:02] don't have grocery stores on every block
[04:04] they didn't have any of that available
[04:07] food ready to go they didn't wake up in
[04:09] the morning and have a huge plate of
[04:10] pancakes sitting in front of them ready
[04:12] to devour they didn't have that instead
[04:15] the guys usually the guys had to go and
[04:16] do on these hunting trips they' go days
[04:19] without eating then they would catch
[04:20] food and they would eat a ton then they
[04:22] would go days without eating and then
[04:23] eat a ton so it alternated like that and
[04:26] what they found is that this this
[04:29] cycling of your eating habits actually
[04:31] produced huge results and made people uh
[04:35] basic made people a lot healthier and
[04:37] we're going to talk about those health
[04:38] benefits pretty soon
[04:41] so when your body is moving around when
[04:44] your body when you're when you're
[04:45] expending energy your body likes to draw
[04:48] energy from a few spots your first
[04:50] primary energy source your body wants to
[04:52] grab its energy through glycogen stores
[04:55] and your blood sugar so as long as those
[04:57] are replenished up you're going to be
[04:58] using your G logen and blood sugar and
[05:01] the glycogen is kind of stored glucose
[05:03] in your muscle and in your liver so
[05:06] let's
[05:07] say that we're eating every 2 and a half
[05:10] to three hours all day every day so that
[05:12] means you're constantly replenishing
[05:14] your glycogen replenishing your glucose
[05:16] in your blood how then are you ever
[05:19] going to get to your fat stores how are
[05:21] you ever going to burn fat as energy if
[05:24] we're only burning the glucose and the
[05:27] glycogen that we keep eating
[05:30] you can't you literally can't and what
[05:32] does everyone want to do they want to
[05:34] gain muscle or you know and burn fat
[05:36] that's what you know or just gain lean
[05:37] muscle mass but usually people want to
[05:39] burn fat I don't know many people that
[05:41] don't want to do that but if you're
[05:43] eating this multiple meals a day
[05:45] throughout the day you'll never be able
[05:47] to do that and what they found out also
[05:50] is that when you have glycogen stores in
[05:52] your body it takes about 6 to8 hours for
[05:55] those glycogen stores to be
[05:57] metabolized so what that means is that
[06:00] after 6 to 8 hours after a
[06:02] meal that is when you will start to use
[06:05] your fat stores as energy actually
[06:07] burning fat around the midsection
[06:09] everywhere else will restore fat but you
[06:11] got to go 6 to8 hours after eating to
[06:13] get to that mode does that make
[06:15] sense so intermittent fasting what
[06:20] exactly is intermittent fasting well
[06:22] first of all this is not a diet at all
[06:25] what you're actually doing is you're
[06:26] restricting your eating to a very small
[06:29] window throughout the day and the very
[06:31] best part about it is that you don't
[06:33] have to restrict calories because all
[06:36] these fad diets out there especially
[06:38] mostly promote this massive calorie
[06:40] restriction so people will tend to
[06:43] follow that advice and do this for about
[06:45] two days and then all of a sudden they
[06:47] become so hungry they start to binge eat
[06:49] and they go off it so it lasted two days
[06:51] and they're done because these fat diets
[06:52] don't work and that's all they are it's
[06:54] just a fad it's it's never based on
[06:56] science but intermittent fasting when
[06:59] you just restrict that eating window but
[07:02] you can still eat the same amount of
[07:03] food that's easy to implement for people
[07:06] you know you can maintain that and you
[07:07] can re incorporate that into your daily
[07:09] regimen easy because you don't have to
[07:10] starve yourself you can eat literally
[07:12] eat the exact same diet you're eating
[07:13] today and you're going to get all the
[07:16] benefits so how it first came to light I
[07:20] guess intermittent fasting is kind of
[07:21] was around 5 years ago in 2010 it's a
[07:23] fairly new idea and what they found is
[07:26] that the researchers out of a Duke
[07:29] Medical Center found out that the only
[07:32] experimental approach that increased the
[07:34] lifespan of these animals with cancer
[07:37] was continuous fasting and that's where
[07:39] you actually restrict calories for
[07:41] multiple days at a time and they're like
[07:43] oh my gosh this is awesome and they
[07:45] actually found out it increased lifespan
[07:47] by
[07:48] 30% now just think about that 30% say at
[07:51] your lifespan 100 years that's adding 30
[07:54] extra years to your life who would want
[07:56] to live an extra 30 healthy years of
[07:59] your life I think most people would say
[08:00] they would do
[08:01] that so they found that that out and
[08:05] then what they realize is that okay we
[08:08] know it works with animals but
[08:09] realistically humans are not going to do
[08:11] this they're not going to continuously
[08:13] fast for 2 to three days at a time not
[08:15] eat a thing even though they'll get
[08:17] these good results they're not going to
[08:18] do that and that's true no one ever is
[08:20] successful with this massive calorie
[08:22] restriction so then they found out that
[08:25] intermittent fasting where you just
[08:27] restrict your eating window actually
[08:28] gave you nearly identical health
[08:30] benefits so that's the good news it's
[08:32] the same thing and then later the
[08:35] international Journal of obesity came
[08:37] out and they said it actually it is very
[08:40] similar with continuous fasting in
[08:42] weight loss but intermittent fasting was
[08:45] by far superior in reducing metabolic
[08:48] disease markers such as cholesterol
[08:50] blood
[08:51] pressure uh triglycerides heart rate and
[08:55] there's a numerous amount but those are
[08:57] just the few I want to talk about so
[09:00] intermittent fasting we really have
[09:01] something here and so I'm looking at it
[09:04] the health benefits are numerous and I'm
[09:06] briefly just going to go over all the
[09:07] health benefits real quick and then I'm
[09:09] going to pick four specific ones I
[09:11] really want to go into detail with so
[09:13] first of all when you interin it fast
[09:15] throughout the day you're going to
[09:17] normalize ins insulin sensitivity you're
[09:20] going to boost mitochondrial Energy
[09:22] Efficiency you're going to be more
[09:23] efficient uh finely tuned machine you're
[09:26] going to increase growth hormone
[09:27] production which is your anti-age in
[09:29] hormone you're going to lower
[09:31] inflammation you're going to lower fat
[09:33] levels you're going to shed The Unwanted
[09:34] fat in the midsection reduce your
[09:36] Cravings reduce oxidative stress
[09:39] increase anti-aging longevity increase
[09:42] brain function and lower blood pressure
[09:44] so that's a lot of benefits right there
[09:46] and so again it's basically going to
[09:48] clean and detox the body making it a
[09:50] finely tuned machine and that sounds
[09:52] pretty awesome so let's actually look
[09:54] into this in more detail I want to dig
[09:57] deep into the fat burning aspect human
[09:59] growth hormone aspect the brain function
[10:02] and the insulin sensitivity those four I
[10:04] really want to stress today so fat
[10:08] burning remember what I was talking
[10:09] about earlier your body only likes to
[10:11] use fat as energy as a last resort after
[10:14] all the glycogen and all the blood
[10:16] glucose is out of the system and that
[10:19] means that since it takes 8 hours for
[10:22] that glycogen to be metabolize only8
[10:25] hours after a meal is when your body is
[10:27] going to be drastically burning fat okay
[10:29] so it's got to be 8 hours after you eat
[10:32] so when you're in the fasted State when
[10:35] it's 8 hours after you've eaten you're
[10:37] in the fastest State it's kind of like
[10:38] when you get up in the morning after an
[10:39] 8 hour sleep now you don't have glycogen
[10:42] in your cells you don't have blood
[10:44] glucose available for energy so your
[10:47] body's instantly going to go after fat
[10:49] but what do we do the first thing in the
[10:50] morning eat breakfast eat breakfast and
[10:53] usually it's the biggest meal of the day
[10:55] because breakfast right is the most
[10:56] important meal of the
[10:58] day or is it
[11:01] h so you're going to burn mass amount of
[11:05] fat on this diet it's actually sorry not
[11:07] a diet this lifestyle change and also
[11:10] say that we were going to work out in a
[11:12] fasted State wow think about this when
[11:16] you're working out you're using a ton of
[11:17] energy if you have no muscle glycogen
[11:20] and you have no blood glucose and you go
[11:22] and work out you're going to be
[11:24] massively decreasing those fat stores in
[11:27] the body using those for energy you may
[11:29] feel a little lightheaded at first
[11:31] because you don't have that but again
[11:32] it's very short term you got to make it
[11:34] a habit in about two weeks you don't
[11:36] feel that way anymore but I mean that is
[11:39] just going to magnify those results
[11:40] there and oh yeah stay tuned because I'm
[11:43] going to be talking about the specific
[11:45] type of training to do while fasting
[11:46] next month so we're going to kind of tie
[11:48] these two together so stay tuned now
[11:52] human growth hormone this is not just
[11:54] for guys human growth hor is essential
[11:57] for both guys and gals alike
[12:00] it's the fitness hormone that's what
[12:01] people call it it has a lot of
[12:03] anti-aging properties that's why as
[12:05] people age they can't they can't uh
[12:08] release growth hormone as efficiently
[12:11] and it causes this aging effect and we
[12:13] lose our longevity but what hor what
[12:15] human growth hormone does it has a lot
[12:18] to do with healing growth and repair and
[12:20] that's probably the main important fact
[12:22] you know when our tissue that's why when
[12:25] we talk about you got when we're talking
[12:26] about how sleeping is so important the
[12:28] reason why we say that is because that's
[12:30] when your body's releasing growth
[12:31] hormone and so we always knew that when
[12:33] we're sleeping your body's releasing
[12:36] growth hormone but no one ever asked why
[12:38] when we're sleeping do we release growth
[12:40] hormone and I think it's already plain
[12:43] and simple when you talk about this
[12:45] insulin and human growth hormone are
[12:47] indirectly related and this means that
[12:50] when insulin is elevated in the body you
[12:53] cannot release human growth hormone so
[12:55] when is insulin released well insulin is
[12:57] only released in the bloodstream you
[12:59] have a freshly consumed meal because
[13:01] that sugar in the blood the insulin
[13:03] releases puts the sugar into the cells
[13:06] so if we have no consumed meal and we
[13:12] basically we have no consumed meal we
[13:13] have no insulin we're going to be able
[13:15] to release growth hormone when do we not
[13:17] have a freshly consumed meal when we're
[13:19] sleeping you have eight hours of no
[13:21] sleep or eight hours of no eating you're
[13:25] going to have low insulin therefore
[13:27] that's when our body is making Mass
[13:28] amounts a growth hormone so it makes
[13:31] sense but it doesn't have to be just
[13:33] when you're sleeping but that's usually
[13:35] since we're eating throughout the day
[13:37] that's usually the only time it occurs
[13:39] and I never really thought about that
[13:40] until I did the research this
[13:42] time and this is the coolest part
[13:45] because say that it increased you know
[13:46] human growth hormone by 20% 30% I would
[13:50] still do it that's still fantastic
[13:52] results there but the American College
[13:54] of Cardiology found out that increased
[13:58] 1,300%
[13:59] in women human growth hormone and a
[14:02] whopping
[14:03] 2,000% in males you know and on this top
[14:07] picture I'm not talking about this
[14:08] synthetic crappy human growth hormone
[14:10] that um usually elderly males get
[14:13] injections of for the anti-aging effect
[14:15] we're talking about the natural released
[14:17] human growth hormone from the
[14:20] pituitary so that's in response to the
[14:23] human growth hormone now let's look at
[14:25] brain function because this is
[14:28] fascinating
[14:29] your brain when you're starting to when
[14:31] you're in that fasted State you're
[14:34] you're and you're starting to use the
[14:35] fat as energy your your fat stores are
[14:37] going to release ketones in the
[14:38] bloodstream and that's going to be used
[14:40] as brain food and your brain actually
[14:43] much rather prefers ketones as an energy
[14:45] source than blood glucose ketones are a
[14:48] lot more efficient and what happens what
[14:50] they found out is that if you're if the
[14:52] brain is getting ketones as its energy
[14:54] source instead of glucose you're going
[14:56] to increase memory increase
[14:57] concentration and you're also going to
[14:59] have a huge protective effect against
[15:01] Alzheimer's and Parkinson's and that's
[15:03] huge we spend more on Alzheimer's in
[15:05] this country than cancer so it's a big
[15:09] deal bdnf anyone heard of that compound
[15:13] before brain derived neurotrophic factor
[15:17] bdnf it's a natural protein that we have
[15:20] that actually activates stem cells in
[15:23] the brain to make new brain
[15:24] cells intermittent fasting when you're
[15:27] in that fasted State you increase this
[15:29] brain derived neurotrophic Factor by
[15:32] 400% so that means if you increase this
[15:35] substance by 400% and one of the main
[15:37] goals of this is to activate your brain
[15:39] stem cells into making brand new neurons
[15:44] nerves brain cells do you think that's
[15:46] going to help your brain I mean
[15:50] 400% and it has a huge role in neuro
[15:52] Health protection and also it really pre
[15:56] preserves the health of your
[15:57] neuromuscular Junction which is where
[15:59] the nerve controls a muscle right where
[16:02] the nerve innervates the muscle that's
[16:03] called the neuromuscular Junction and a
[16:06] lot of times when people lose their
[16:08] strength as they age it's because of
[16:10] defects with that it's not really the
[16:11] muscle itself that's going bad it's that
[16:13] Junction the nerve connecting to the
[16:15] muscle that's not working properly
[16:17] anymore so this increase in brain
[16:19] derived neurotrophic factor is
[16:22] huge now on to insulin sensitivity
[16:25] because this is kind of confusing and I
[16:29] know their insulin resistance is being
[16:31] stressed all the time now insulin
[16:33] resistance and they found out that
[16:35] insulin resistance is basically leaked
[16:37] to linked to every single chronic
[16:39] disease out there when you're talking it
[16:41] destroys your blood vessels increases
[16:43] heart disease cancer diabetes stroke
[16:46] osteoporosis that's just to me a few and
[16:48] that's all from insulin resistance so if
[16:51] we look at these two pictures here what
[16:53] you're going to find the one on the left
[16:55] this is a normal response so you're
[16:58] going to see the bottom those little
[16:59] blue dots that's blood glucose being
[17:02] released in the body after a
[17:03] meal the insulin that's being released
[17:05] on the very top by the pancreas you only
[17:07] need a little bit of insulin to put that
[17:10] glucose into the cells that's efficient
[17:12] that means you're very sensitive to
[17:14] insulin you only need a little bit
[17:15] amount of insulin released for all that
[17:17] glucose to go into the cell that's what
[17:20] you want because that means your body's
[17:21] very efficient at using the utilizing
[17:23] the energy that you're
[17:24] eating picture on the right you eat the
[17:27] same meal you release the same blood
[17:29] glucose but now that little amount of
[17:31] insulin is not responsive to the body
[17:33] anymore now you need a ton of insulin
[17:35] being released and what happens that ton
[17:38] of insulin being released it's still
[17:40] ineffective at bringing the glucose into
[17:42] the cells so you're left with a
[17:44] condition called hyper insulinemia and
[17:47] that's just a fancy term for too much
[17:49] insulin in the blood and when you have
[17:51] too much insulin in the blood that's
[17:53] what means to be insulin resistant
[17:55] leading to every chronic disease out
[17:57] there and when you think about this if
[18:00] we're eating these small six meals a day
[18:03] of these processed carbohydrates always
[18:05] increasing blood
[18:06] sugar that's like the and then the
[18:09] insulin gets released after a while just
[18:12] constantly doing its job it's going to
[18:13] lose its effect it's kind of like when
[18:15] you hear an annoying sound in your ear
[18:17] it's really annoying at first but after
[18:19] a while you kind of become immune to it
[18:22] kind of just you kind of forget about it
[18:23] it's kind of like what's going on with
[18:24] the body when you're eating all this
[18:26] meals your insulin can only react so
[18:28] much then finally it just loses its
[18:30] effect
[18:34] so with the
[18:36] insulin benefits the brain benefits and
[18:39] the growth hormone
[18:41] benefits we're going to tie this down
[18:43] into three different fasting plans
[18:45] there's basically three options for you
[18:46] guys when it's comes to intermittent
[18:49] fasting the first two I'm not a big fan
[18:52] of the first one is a called the 52
[18:54] intermittent fasting
[18:56] plan basically it's where you fast for
[18:58] two days days eat normal for 5 days
[19:01] that's the first one and the second one
[19:03] is the alternate day fasting and you got
[19:05] it it's fasting one day eating normal
[19:07] the next day fasting eating normal and
[19:09] it's alternating like that now the
[19:12] problem with that is when your week is
[19:14] so sporadic like that it's hard to have
[19:16] a consistent lifestyle to make a
[19:19] consistent regimen going on in your life
[19:21] and that's why I prefer restricting your
[19:23] daily window daily because when you add
[19:26] something consistently in your life
[19:27] you're able to do it over over and over
[19:29] again that's why it's easier to
[19:30] literally work out a little bit every
[19:32] day instead of doing it once Monday once
[19:34] Thursday and once Saturday cuz you're
[19:37] you're breaking up your system too much
[19:38] you want to make it consistent
[19:39] throughout the day and that's what
[19:40] responds to people's
[19:42] behavior and so when you're eating this
[19:44] restricted eating window each
[19:46] day what I'm going to share with you my
[19:48] personal routine on how this is done so
[19:50] what you're going to do is you're going
[19:51] to break down your eating window to 8
[19:53] hours a day which means for the
[19:55] additional 16 hours you're not eating
[19:58] now the cool part is that when you're
[20:01] sleeping that's eight hours right there
[20:04] so the first half of the time you have
[20:05] to fast you're sleeping so that's the
[20:07] easy part and then like you see here in
[20:11] the
[20:11] morning I skip
[20:14] breakfast the most important meal of the
[20:17] day yeah it's pretty crazy but the good
[20:21] news coffee lovers you can have coffee
[20:24] yes black got it yep it just can't have
[20:28] sugar because any sugar you put in the
[20:30] system is going to increase insulin
[20:32] increase blood sugar you're then not
[20:34] going to use your fat stores
[20:36] anymore no cream nope coffee and tea is
[20:43] okay lunch then becomes my first meal of
[20:46] the day and that's around 12:00 p.m. and
[20:50] then I snack throughout the day and then
[20:51] dinner at around 7 7:30 is my last meal
[20:54] of the day so I'm eating between
[20:56] basically 12:00 and 8 and I'm fasting
[20:58] the remain remaining times you snack and
[21:01] I SN yeah I snack throughout the day
[21:02] between lunch and dinner but not outside
[21:05] that window only in that 8 Hour window
[21:07] is when I eat so I still eat a ton of
[21:09] calories throughout the day I mean I eat
[21:11] a lot of calories but it's just in that
[21:13] 8 Hour window and I've been doing this
[21:14] on off for about two years and what I do
[21:17] is I do this every weekday and then I go
[21:20] off it Saturday Sunday just cuz it's it
[21:23] it's hard it's kind of nice to kind of
[21:25] have a cheat day if you will you know so
[21:27] I do this throughout the week make it
[21:28] normal routine which is easy to follow
[21:30] and then on the weekends I just live it
[21:33] up
[21:34] yeah
[21:37] so since it's not a diet but that
[21:39] doesn't really mean that you can eat
[21:42] just anything you want yes it's true if
[21:45] you eat a crappy diet you will still get
[21:47] pretty killer results just following
[21:49] this plan however you are what you eat
[21:52] at the end of the day so if you're
[21:54] eating crappy fats crappy processed
[21:56] carbs and sugars your cells are going to
[21:58] be sick even though you might have a
[22:00] little low fat stores just because you
[22:02] have a low amount of fat doesn't
[22:03] necessarily mean you're healthy but I
[22:05] think everyone here wants to be healthy
[22:06] so you still want to pay attention to
[22:08] your diet you know you want to limit
[22:10] those processed carbs and send replace
[22:12] it with healthy fats vegetables fruits
[22:15] all that good stuff
[22:18] and in the morning got to tell you when
[22:20] you're skipping breakfast cuz I found
[22:21] that that's the easiest way not many
[22:23] people are going to skip dinner when you
[22:24] skip breakfast you will get hungry in
[22:26] the morning for the first week and
[22:28] that's what I noticed literally after
[22:30] two weeks your body that's about enough
[22:32] time for your body to adequately burn
[22:34] fat as its primary fo uh fool tool and
[22:38] you won't need to uh you won't need to
[22:41] have those Cravings anymore you won't
[22:42] have those sugar Cravings you won't have
[22:44] that food cravings because most of those
[22:45] Cravings we get is for sugars in the
[22:47] first place so you limit the sugars and
[22:49] you get your body adapted to burning fat
[22:51] you're not going to have those Cravings
[22:53] anymore and again I incorporate it every
[22:56] day during the week and I just wanted to
[22:59] uh spread a caution out to people who
[23:01] should not do this and really everyone
[23:03] should except people who have
[23:06] congenitally low blood sugar and for
[23:09] those pregnant and nursing
[23:11] mothers let's just talk about the
[23:12] pregnancy first when you're pregnant I
[23:14] just want you to focus on having a
[23:15] healthy diet you know we don't need to
[23:17] restrict eating Windows because you're
[23:18] taking care of a baby too it's not just
[23:20] about yourself so pregnant woman should
[23:22] not do this and also when you're nursing
[23:24] because you're still basically using
[23:25] your nutrition for the baby just focus
[23:27] on nice healthy diet in that case and
[23:30] also for people who have low blood sugar
[23:31] naturally if you have low blood sugar
[23:33] and then you diminish it even more
[23:35] you're going to feel pretty loopy little
[23:36] dizzy I I wouldn't recommend that you
[23:39] know I'd recommend just uh basically
[23:42] just going by a good diet instead and
[23:44] not doing the intermittent fasting that
[23:46] way so and I just had to put this
[23:48] because you know it's a uh it's the old
[23:51] wife's Tale the breakfast is the most
[23:52] important meal of the day you know the
[23:55] cracking of the knuckles causes
[23:56] arthritis you know we've heard a lot of
[23:57] these things not true The World is Flat
[24:00] you know no these are not true at all
[24:02] never one research article saying
[24:04] breakfast is important but somehow just
[24:07] like the six small meals a day we get
[24:08] these ideas we hear them everywhere and
[24:11] that's just common knowledge and we all
[24:12] think it's right but we just don't we
[24:15] just never questioned it so you know I
[24:18] know Tony the Tiger would disagree with
[24:20] me you know breakfast important they're
[24:23] great you know don't skip breakfast oh
[24:25] my gosh eat your Cheerios no
[24:29] no no no so again like I was talking
[24:31] about the benefits of this become
[24:34] because these benefits are already crazy
[24:36] I mean do it for two weeks and you will
[24:39] be happy you did but they're even
[24:42] further magnified if you train in a
[24:44] fasted state so what that means if I go
[24:47] back to my regimen here before lunch at
[24:50] 12:00 p.m. I work
[24:52] out and so I'm massively decreasing my
[24:56] fat soures in my body and then right
[24:58] after my workout I eat like the biggest
[25:00] killer meal ever and it is awesome and I
[25:03] feel good after that but right
[25:07] here again so again like I said right
[25:10] before lunch is when I work out because
[25:12] I want it kind of I want to make that
[25:14] workout regimen at the very end of my
[25:16] fasting window because there's no way
[25:19] you're going to do it in the middle of
[25:21] your fasting window because then you're
[25:22] not going to be able to eat after your
[25:23] workout and that's not fun and your
[25:25] muscles need nourish uh nutrition right
[25:28] away too right after your workout so
[25:30] that's exactly what I'm going to talk it
[25:31] about and I had to add this picture in
[25:33] there just cuz it made
[25:37] me I know it sounds crazy but you got to
[25:40] do it got to do it so staying tuned for
[25:43] next month I'm going be talking about
[25:44] high-intensity interval training and
[25:46] some other training techniques that
[25:48] again are going to be easy to implement
[25:50] and are going to give you huge results
[25:54] thank you thank you and preferences
[26:00] questions
[26:02] anybody no perfect no I'm just Kidd is
[26:05] there a certain when you do your
[26:06] exercise is there a certain length of
[26:08] time you need to do the exercise like
[26:10] certain amount of minutes no MM I mean I
[26:14] would say like you probably want to give
[26:17] yourself I give myself about 25 minutes
[26:20] okay of exercise but I'm not talking at
[26:22] the gym not doing I'm I'm I'm just
[26:25] solely getting my work done for one cuz
[26:27] I got to be back here soon you know
[26:29] after lunch break but no I mean you can
[26:32] do anything any type of exercise you do
[26:35] you're going to be increasing that
[26:36] metabolism that means that your body's
[26:38] going to be looking for energy and
[26:39] you're going to be burning fat
[26:40] regardless I thought it's eight
[26:43] approximately eight hours before it
[26:46] starts using yep it takes about eight
[26:48] hours for I thought it was even longer
[26:50] than that 6 to 8 hours takes six to
[26:53] eight hours to kind of reset your
[26:56] glycogen and your blood sugar and only
[26:58] after that is when your body will turn
[27:00] to fat as its energy because it's got to
[27:01] get its energy from somewhere yeah it
[27:03] just doesn't have the available blood
[27:04] glucose or the glycogen to use from and
[27:09] would you say like in that two week
[27:10] period it seems like to me that when you
[27:13] start doing it it's almost like you're
[27:15] retraining your body or your you know
[27:18] body gets in like a pattern and and
[27:20] every time you implement something new
[27:22] you're going to be changing your pattern
[27:23] yeah that's why it's a lifestyle thing
[27:24] it's not a diet cuz you're still eating
[27:26] the same thing you're not cutting
[27:27] calories it's the same thing you're just
[27:30] basically skipping breakfast and and I
[27:33] have found that I mean I'm not even
[27:35] hungry in the morning I know not at all
[27:37] I get to a certain point like maybe cuz
[27:40] I do it like 16 fast and eight yeah when
[27:45] it gets close to that um 16 hours I
[27:49] start getting hungry but that may be
[27:51] just because I've gotten into that habit
[27:53] yeah that's your cycle and exactly you
[27:55] will not get hungry in the morning
[27:56] anymore but you have to go through it's
[27:58] kind of like quitting coffee anyone
[28:00] tried that kind of sucks the first week
[28:02] you know and it's the same thing
[28:04] quitting breakfast is the same thing
[28:05] you're going to go through a little kind
[28:07] of alarm stage but after that your
[28:09] cravings for sugar sweets go away I
[28:12] can't tell you how many patients bring
[28:13] us food I don't eat
[28:16] it are you careful about your fruits and
[28:19] the sugar content fruits or absolutely
[28:21] not no I think that gets a little too
[28:23] much uh I think what you know and like
[28:26] Dr MCA does that a lot you know I
[28:27] recommend and limiting fruits I think
[28:29] he's mostly basing that on people with
[28:31] already chronic disease you know cuz if
[28:33] someone does have diabetes you know I
[28:36] wouldn't recommend eating a ton of fruit
[28:37] however fruit combined with the fiber
[28:39] doesn't raise your insulin like
[28:41] processed sugar does so really it's just
[28:44] the process food it's not the fruits
[28:45] that are killing people
[28:46] today it's not it's the process corn
[28:49] syrup sugar yeah are you basically
[28:51] putting yourself into ketosis or no yeah
[28:54] yeah because when you're burning fat
[28:55] your brain's only using ketones as
[28:59] energy
[29:00] exactly yep and your brain you know it
[29:03] gets a bad rrap but that's your brain's
[29:04] preferred energy is ketones not glucose
[29:07] so you can be eating all day giving it
[29:09] glucose it doesn't really like that or
[29:10] you can give it ketones and boost your
[29:13] bdnf your brain derive neurotop Factor
[29:15] by 400% and be smarter more intelligent
[29:18] learn
[29:19] better you know you can
[29:22] choose yeah so a lot of people can't
[29:24] work out until after work around 5 or
[29:28] so do you have a good plan for those
[29:30] people instead of I mean you can still
[29:32] do it or you can uh I mean it's tough
[29:36] because for my schedule it works out but
[29:37] people have schedules where they can't
[29:39] necessarily do that ideally in an in a
[29:42] perfect world you would do your workout
[29:44] right before your fast is ending that
[29:46] way right after you can eat a huge meal
[29:48] after that and be out of that you know
[29:51] but if you work till 5 it's I would
[29:53] still encourage to work out and you can
[29:55] still do the fasting when I was in
[29:56] school I was doing it but you just can't
[29:58] work out till later and again an
[30:02] effective workout all you need is 20
[30:03] minutes so I know you have an hour lunch
[30:06] so you can kind of get a little bit of
[30:07] that during that time but doesn't take a
[30:10] whole lot of working out to get huge
[30:11] benefits because all your body's using
[30:13] now is at that point is fat not using
[30:16] glucose you're just massively burning
[30:17] your
[30:18] fat and someone raise your hand over
[30:20] here somewhere I saw on your coffee it
[30:23] had bulletproof ah so is that because of
[30:27] the fat in it and that's allowed there's
[30:29] no sugar and it's kind of a there's
[30:33] something called the bulletproof fast
[30:36] which is
[30:38] basically intermittent fasting but
[30:40] instead of having black coffee in the
[30:41] morning it's Bulletproof Coffee and
[30:44] while that happens is because coconut
[30:45] oil in your bulletproof so sorry let me
[30:48] back up Bulletproof Coffee it's organic
[30:51] coffee so you'd make it in like your
[30:53] coffee pot just normal and then you're
[30:55] going to put it in a blender and you're
[30:57] going to add a table spoon of coconut
[30:58] oil and a tablespoon of grass-fed butter
[31:00] and you blend it up that's called
[31:02] Bulletproof Coffee and the theory behind
[31:04] that and this is actually researched is
[31:06] that the coconut oil is a medium chain
[31:09] fatty acid it's instant brain food so
[31:11] that way if people are starting off
[31:13] feeling kind of loopy in the morning
[31:14] without breakfast this gives their brain
[31:16] instant food right away and it also
[31:18] increases mental Clarity and since
[31:20] coconut oil has no sugar it's not going
[31:22] to increase your insulin level so you're
[31:24] still good with that so you can actually
[31:26] have Bulletproof Coffee however cream
[31:27] steamer and stuff like that that's first
[31:29] of all it's not natural it's a dairy
[31:31] product um it's vastly uh pasteurized
[31:35] processed and it does have sugar most
[31:38] creamer yeah so Bulletproof Coffee would
[31:41] be a great alternative for that it's
[31:43] butter you said what kind of butter
[31:44] grass-fed raw butter oh grass-fed raw
[31:46] butter mhm and if you can't get that um
[31:49] if you go to Whole Foods and that you
[31:51] can actually get it yeah they have like
[31:52] ancient Organics ghee and stuff like
[31:54] that it's good ghee ghee ghee yeah I
[31:57] think and you said coconut oil coconut
[31:59] oil yeah and that will not increase your
[32:01] insulin so that's okay to have in the
[32:04] morning both yeah CU that's what it is
[32:07] that's what bulletproof is but what
[32:08] bulletproof did is they kind of made
[32:11] their own oil to use instead of coconut
[32:13] oil they made their own special oil if
[32:15] you look at the ingredients it's coconut
[32:16] oil but they just like to make cuz they
[32:19] turn the term bulletproof so they also
[32:21] wanted have things to sell to the public
[32:24] in my opinion it's a little bit of a
[32:25] ripoff but cuz you're going to get the
[32:27] same thing from coconut oil you don't
[32:28] need to buy their products just make the
[32:29] same thing so some morning you had to be
[32:32] really alert you could throw that in oh
[32:35] I I do it every day and once you have it
[32:37] it tastes so good that you'll never go
[32:38] back to yeah tastes so good does it's
[32:42] amazing and then if you have a vitam mix
[32:45] which is like the blender on steroids I
[32:47] mean it turns into like this like foamy
[32:50] beautiful just creamy
[32:52] goodness and is awesome yeah um I have
[32:56] trouble drinking black coffee uh unless
[32:59] I had breakfast I I just gives me
[33:02] terrible idea the butter and the coconut
[33:06] oil help with that yeah because coffee I
[33:10] mean if anyone here gets the marola
[33:13] newsletters you're starting to get these
[33:14] massive benefits of coffee and what
[33:17] happens is if you add fat with that
[33:18] coffee it increases the absorption of
[33:20] all those antioxidants those those good
[33:22] natural compounds in that coffee so I'd
[33:24] be okay yeah but it's got to be organic
[33:26] coffee is like the number one pesticide
[33:28] sprayed Bean so if you're getting just
[33:30] conventional coffee you're not getting
[33:32] these benefits so make sure it's organic
[33:35] CCO has organic right now by the
[33:37] way yeah but yeah try it because I think
[33:40] that would help you know yeah get it I
[33:44] think it would
[33:45] help any other questions is the Costco
[33:49] organic already ground or no it's in
[33:51] Bean no I I grind my beans fresh every
[33:53] morning I like good coffee good strong
[33:56] coffee yeah I don't mess around when it
[33:58] comes to my car I'm from Seattle I mean
[33:59] come
[34:00] [Laughter]
[34:03] on crazy any other
[34:07] questions it's a tablespoon of coconut
[34:09] oil a tablespoon of butter and about I
[34:12] go until like the my coffee pot hits the
[34:14] four you know I make enough for me and
[34:18] the girl but I like to take it right
[34:20] when it hits the four I go important in
[34:22] the blender cuz that's like the
[34:22] strongest part of the coffee right there
[34:24] and I like it really strong and she
[34:25] likes it kind of weak so it's like
[34:27] perfect
[34:30] yeah yes a tablespoon of butter
[34:34] tablespoon of coconut oil and about two
[34:37] cups of
[34:41] coffee yep anything
[34:44] else yeah what other suggestions are
[34:47] there for your first meal I mean when
[34:50] you're eating your first it doesn't
[34:51] matter what you start with or well no I
[34:54] mean proteins or no it really doesn't
[34:57] but obviously for every meal you want to
[35:00] have a good healthy protein you want to
[35:02] have vegetables good healthy fats so
[35:05] anything that's not like bread cereals
[35:08] and Grains I would say it would be
[35:09] awesome so use the what poached eggs or
[35:13] something y that'd be
[35:15] awesome I eat I eat eggs like a mad man
[35:18] yeah at least for a
[35:21] DayM healthy fats egg yolks are awesome
[35:23] for you it's good for your eyesight
[35:26] that's one of the 20 Foods good for your
[35:28] eyesight that Dr D came out with so
[35:30] about grains what about quinoa and Amar
[35:32] quinoa and what amaranth is another good
[35:35] one okay yeah quinoa and chia seed are
[35:37] not a true grain okay they call them
[35:39] pseudo grains they're a little bit
[35:40] different they're more in the vegetable
[35:42] side and what's cool about quinoa is
[35:44] that's it's one of the only uh
[35:48] vegetarian complete proteins you can get
[35:50] one of the only you can get you can have
[35:52] complete protein if you mix all these
[35:54] Foods together but quinoa is one of your
[35:56] complete proteins Al together
[35:58] yeah that's fantastic I get a ton of
[35:59] quinoa MH anything
[36:04] else awesome well thank
[36:07] [Music]
[36:26] you
[36:28] [Music]
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