Ramadan Routine🤲❤️💫 #zidaanshahidaly #familyvlog #ramadanmubarak

[00:11] Hello everyone Assalamu Alaikum it's time for Sehri mama is making tea for us with her lovely hands, Zidan where is Haidan and are you Hello Alama Alaikum Namaste it means hope

[00:27] you Hello Alama Alaikum Namaste it means hope you are doing good the you are doing good the preparations for Sehri are going on right now so you all also come preparations for Sehri are going on right now so you all also come and tell me who stays awake the whole night and does

[00:39] Sehri because we don't sleep, we don't sleep so you all also tell me in the comments who is not there and what is special in Sehri today ok yes Shami Bhai and Nargh

[00:52] yes I told mama that today in Sehri I am making Shami kebab and Nargh kabab ha and I have made Shami kebab and Nargh kabab ha and I have made keema together just now let's just start cooking right now keema together just now let's just start cooking right now okay let's go let's finish very

[01:08] little time is left yes guys auto focus these and focus on the sari yes let's meet on sari so right now it's time for Zohar and

[01:20] Alhamdulillah my namaz is done papa's is going on so right now we will go to mum's in the kitchen because I am feeling sleepy So Mama, let me help you a little with all the preparations and share with you all what to make for Iftar. Okay,

[01:36] hello Mama, what's going on, did you Mama, what's going on, did you understand? I was preparing my recipe understand? I was preparing my recipe for it, right? Hello, Alam walaikum,

[01:50] how are you all? I hope you all are well. Time is very less, I mean, we are starting very quickly. We have very little time, so share the Ifta with you all soon because there are many recipes that I have to share with you all and shoot them, so it will take a

[02:05] lot of time, so let's start quickly without wasting time. Okay, Mama has also made all the preparations and you will get to

[02:22] shoot Mama's recipe now, then we will meet after that.

[02:36] Vada, yes, I will mix it well. Help Mama a little because she is making so many dishes together, she will get a little tired today if she is alone.

[02:48] We all have come together in the kitchen to do that, yes, so that it gets cooked quickly and more. Mama's load did not come, even the load did not not come, it is done, look, it is done, yes, it is done, it is done

[03:02] well, just now I will add some water in it I will add some water in it and we will make it thin and p, okay, look, this is a little water, yes, it means that whatever little curd we had, we have to make the ball

[03:18] full because now we will add the vada in it, okay, yes, I do not understand, mix it well, mix it well, whatever I do, I do it well, yes, yes, I have to be a little patient, everything is sweet, the recipe ahead of this, you will get Mama

[03:35] 's [Music]

[03:47] youtube3 preparation, bring such a thing which is completely covered, you do not know what it is like inside the pack,

[04:02] and when you peel it, then you come to know whether it is good or not, and when it comes out good, it tastes very good, it tastes very good, we are very happy, it is the blessing of Ramadan,

[04:14] in Ramadan we will come Mala and Didi, what are you doing, I am making sam for you, I am making it for everyone, you brought sam near me, did you

[04:26] near me, did you show me how you make it So I will also do one with Samia, okay you also show me, see this is my method, okay see, see mumma's method, guys,

[04:43] how you all folded it, now I fold it like this, okay so Sam, give me one thing, look at the sound of slicing,

[04:55] MashaAllah, it is very fibrous, fibrous, both the grains are there, it is fibrous as well as the grains, now I have put cheese in it, grains, now I have put cheese in it, now we will put mince in it,

[05:09] I had prepared mutton mince, this is its recipe,

[05:22] it will not open, there is a little bit left from here, so we dip it like this, then it we dip it like this, then it not come out and take this mince out,

[05:35] okay look, our samosa is ready, mumma told the recipe of making a samosa, till papa sliced ​​half the kalingad completely,

[05:48] sliced ​​half the kalingad completely, completed half the kalingad, that means half is it is complete, then half How did it happen, just look at this, it is half complete, even this one is

[06:00] not half, it is complete, everyday it seems to be too much, say it, okay, everyday it seems to be too much, say it, okay, how much time is left, yes there is time, so okay,

[06:12] they have shared everyone's recipe and now Mama, you tell me what are you doing, and now Mama, you tell me what are you doing, I am going to make Kachalu, Kachalu, there is no potato in it, but it is called Kachalu, yes that is there and this one is raw,

[06:28] still it is raw, actually it is Kachalu, right, we call it, actually, fruit salad, yes, we call it, actually, fruit salad, yes, fruit, we call Kachalu, maybe if we fruit, we call Kachalu, maybe if we look at the meaning of Kachalu, it is a mixture, a mixture of

[06:42] look at the meaning of Kachalu, it is a mixture, a mixture of every two-three things, so every two-three things, so understand it as Kachalu, okay, let's start and its recipe too, and you can also find its recipe on Mama's channel, okay, so now let's

[06:56] on Mama's channel, okay, so now let's shoot for Mama's recipe, okay

[07:21] [Sangeet] [Prasha] went to Mumbai around 10:00, we had some work, so by the time we returned, we were so late

[07:36] that it was already 3 o'clock, so we People had their Sehri very quickly, then read the Fajr prayer and were just about to go to sleep when I remembered that I had not taken the ending or closing of the log, so now I am taking the ending of the log. Okay, so if

[07:51] you all liked this log then please like, share, comment and I will be back soon with a new dreams. All of you take very good care of yourselves. Bye bye, love you all. It means family, Allah Hafiz, bye everyone, take

[08:05] care, keep smiling and keep watching our videos. videos. [Music]

[08:17] [Music] bye