Korean beef noodle soup

[00:03] Hi everybody! Today I'm going to make noodle soup, 

[00:12] some beef and also buchu. Beef noodle soup with 

[00:22] need six cups of delicious stock. I made anchovy 

[00:31] any stock and beef stock and chicken stock, 

[00:38] delicious stock. And I'm going to show you my 

[00:55] Anchovies, green onion, mushroom, onion, and here 

[01:09] going to make a pancake. Look at this! It looks 

[01:20] I'm going to measure six cups here.

[01:28] One...six. Now add one teaspoon salt and 

[01:40] today. So stock is ready. I'm going to add some 

[01:50] measured 4 oz buchu. I'll wash these. I'm going 

[02:37] Cut into 1 inch pieces.

[02:46] Let's season this. 3 tablespoons gochu-garu.

[02:54] 2 tablespoons soy sauce,

[02:55] 1 tablespoon fish sauce. 1 teaspoon of sugar, 

[03:18] Oh, smells really good! So, keep 

[03:29] this flavor is going to be 

[03:36] until sugar is fully dissolved. So set 

[03:52] Yeah, this is 8 oz.

[04:03] Slice thinly.

[04:15] Let's mince two garlic cloves.

[04:26] 2 teaspoon soy sauce, 2 teaspoons sesame 

[04:38] it is special is that I'm adding 1 

[04:45] when you cook this you will see how it looks 

[04:55] And you got to use your hand.

[05:10] So basically our stock is ready and buchu is 

[05:21] over medium high heat. Add some cooking oil

[05:52] Okay, turn off

[05:57] and cover.

[06:01] Now I'm boiling my water. Whenever you make 

[06:07] got to do is cooking noodles because noodles get 

[06:15] and then time to eat and then okay let's just cook 

[06:23] So sesame seeds, toasted sesame seeds I like to 

[06:37] Mmm~ great, great!

[06:41] So, this is thin wheat noodles, 

[06:51] Ooh, 9 oz. That's the 8 oz. Okay, this is 8 

[07:10] Stir a few times.

[07:16] I took off the lid because sooner or 

[07:23] 3 minutes over medium high heat. This is 

[07:34] Let's reheat this stock. High 

[08:03] Wow! Make these noodles and the 

[08:14] Pour out into this pot again and then 

[08:24] This is the our method called toryeom. 

[08:35] Okay. buchu, Put it here.

[08:44] and beef

[08:53] and sesame seeds.

[08:59] It's time to eat noodle soup!

[09:29] So today I showed you how 

[09:34] beef noodle soup with buchu. Buchu is Asian